Breakfast Breakthroughs

Golden omelette filled with savory bacon and caramelized onions on a green plate, accompanied by two slices of toasted sourdough bread. Warm, inviting breakfast scene.
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Try these ideas for breaking boredom at breakfast! They are also great for weekend brunch.

Toasted pane di casa or sourdough can be a great base for several delicious toppings, such as:

  • Pre grilled, then warmed: haloumi, zucchini and roasted tomatoes done in canola or olive oil.
  • Pre grilled, then warmed: eggplant and haloumi with dukkah.
  • Homemade omelette of your combination on toast (egg, bacon and cheese or egg, bacon and shallot). Think about adding vegetables such as capsicum, mushrooms and spinach.

Cold toppings:

  • Smashed avocado, ham and ricotta cheese with basil on top.
  • Smoked salmon with cream cheese and red onion or capers.
  • Why not a tomato and onion salsa with mint/ onion and basil.
  • Fetta, dill, capers and sundried tomato with white vinegar dressing.
  • Smoked chicken with avocado.

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